46 Recipe Tasty (Sweet) Potato - Aloo Curry fit for newbie.
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(Sweet) Potato - Aloo Curry
You can cook (Sweet) Potato - Aloo Curry using 19 ingredients and 20 steps. Here is how you cook that.
Ingredients of (Sweet) Potato - Aloo Curry :
- Use large sweet potatoes OR.
- You need to prepare potatoes.
- You need garlic (minced ca.50-60g).
- Use fresh turmeric or 6tsp dried.
- Prepare medium onions (diced ca.965g).
- Use coconut oil.
- Use =21g curry powder.
- Use cayenne pepper.
- Provide salt.
- Provide = cinnamon.
- Use =7c diced tomatoes.
- Provide date (or maple) syrup.
- Prepare full-fat coconut milk.
- Prepare c=850g frozen peas.
- Prepare If needed:.
- Prepare More coconut milk or veg broth.
- Prepare Decorate with:.
- Use Cilantro.
- Use Fresh julienne cut ginger.
Short Tips:
Sometimes all the dish needs could be a squeeze of lime to take it to the next level. To get most of the juice out of citrus, roll it on a cutting board before slicing in.step by step :(Sweet) Potato - Aloo Curry
- Dice (peal if you prefer) potatoes.
- Boil until 'al dente' - usually 10min if starting with salted boiling water.
- While boiling the potatoes prepare :.
- Mince garlic and turmeric finely or if mixer available use (in tmx speed 10 for 5sec).
- Chop onions finely (in tmx speed 5.5 for 5sec).
- Add coconut oil to pan and heat up OR if available into cooking mixer.
- If preparing in pan / pot :.
- Heat oil, fry onions till yellow translucent, then add garlic till fragrant.
- Add turmeric.
- Add spices.
- Add tomatoes.
- Cook till it becomes pastelike for about half an hour at medium high temperature.
- If you're using the tmx: Varoma speed 1 set for 20-30 min.
- Add ingredients like in pot method with tomatoes being last addition.
- Now mix potatoes (or sweet potatoes) with the paste in large pot.
- Add coconut milk.
- 20min medium flame simmer with lid on.
- Add peas and let sit covered for 5min, flame turned off.
- Add date sirup and stir well.
- Serve with chopped cilantro or thai basil on top.
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