How to Cook Tasty East Texas Pecan Sweet Potato Pie delicious and handy!
Simply & Easy Recipes Food and Cooking.
Cooking could be one of the oldest abilities on the planet. That does not indicate that there are any type of limits to the understanding offered for the cook curious about raising his/her skills. Even the finest chefs, also specialists, can always find brand-new dishes, approaches and methods to improve their kitchen abilities, so lets try this East Texas Pecan Sweet Potato Pie recipe, we hope you like it.
East Texas Pecan Sweet Potato Pie
To cook East Texas Pecan Sweet Potato Pie you only need 14 ingredients and 5 steps. Here is how you cook it.
Ingredients of East Texas Pecan Sweet Potato Pie :
- Prepare preheat oven to 350 degrees.
- Use frozen 9" deep dish prepared pie shell.
- Provide mashed sweet potato @ room temperature (about 2-3 medium size).
- Use melted unsalted butter.
- Provide large eggs.
- You need to prepare roughly chopped toasted pecan pieces.
- Prepare granulated sugar.
- You need to prepare dark brown sugar.
- You need to prepare all purpose flour.
- You need half n half cream.
- You need to prepare vanilla extract.
- Use ground cinnamon.
- Prepare ground nutmeg.
- Use table salt.
Short Tips:
When keeping active ingredients that you will certainly utilize for cooking it is an excellent practice to equip them in large quantities as well as freeze them in plastic bags. This will certainly make preparing food easier and also quicker. For example, when preparing veggies, you can simply pull them out of the fridge freezer and merely boil them.instructions :East Texas Pecan Sweet Potato Pie
- Toast pecan pieces in a pan over medium heat, until you can smell them. Roughly 3-5 minutes. Set aside..
- Cream mashed sweet potato, melted butter and eggs together until very smooth. I use a stand mixer..
- Add all remaining ingredients including toasted chopped pecans and blend together until mixture is very smooth..
- Pour into frozen pie shell and bake at 350" for approximately 50-60 minutes until pie custard is set. Pie will be done when a wooden toothpick comes out clean when inserted..
- You can boil your sweet potatoes or even use canned. I prefer fresh baked sweet potatoes. I like to serve this pie well chilled and keep it stored in the refrigerator. Garnish with whipped cream and toasted pecan pieces. Enjoy!!.
Since you have actually reviewed the East Texas Pecan Sweet Potato Pie recipe, and also you have the know-how that you require to perform in the kitchen. Obtain that apron out, dust off your blending bowls and roll up your sleeves. You have some cooking to do.
If you find this East Texas Pecan Sweet Potato Pie recipe useful please share it to your friends or family, thank you and good luck.
