26 Exotic Spanish Tortilla family's new favorite!
Simply & Easy Recipes Food and Cooking.
If you are having trouble recently in the kitchen when it comes to obtaining your food just right, you are not the only one. Lots of people have all-natural cooking talent but not quite adequate know-how to cook with excellence. This Spanish Tortilla recipe is a great start, very easy to prepare and delicious.
Spanish Tortilla
To cook Spanish Tortilla you need 7 ingredients and 12 steps. Here is how you cook it.
Ingredients of Spanish Tortilla :
- You need Eggs.
- Provide Potatoes.
- Provide Large Red Bell Peppers (Paprikas).
- Prepare Green Bell Peppers (small).
- You need whole garlic.
- You need Olive Oil.
- Provide Salt / Pepper.
Short Tips:
Salt is the one of the key making the food’s flavor jump around on your tongue. Most of recipes you read will tell when you ought to add salt, but it is a good rule of thumb to add a minimum of a pinch or two after you begin cooking and once more at the very end. Your palate are the final guide here, so taste often.instructions :Spanish Tortilla
- Peel potatoes and cut into approx. 3cm x 3cm cubes..
- Coarsely cut the paprikas,.
- Green bell peppers,.
- And garlic..
- In large & deep frying pan, coat with olive oil and on medium heat cook potatoes only for 10 min..
- Coat the frying pan again with olive oil and pour the entire potato / egg mix back in. On low to medium heat, cook for 10 - 15 min. until the tortilla starts to firm up. The very top will still be a bit liquidy, but this is ok as you'll flip it below..
- Crack and mix all eggs in a large stainless steel bowl..
- Pour the entire potato mix into the egg bowl and mix so that all potatoes get covered. The hot potatoes will start cooking the egg mix, so work quickly..
- Add bell peppers & garlic, cook for another 10 min. until potatoes become soft. Stir often so mix won't burn and continue adding olive oil as needed. Salt & pepper as needed..
- This is the hard part. Place a large flat plate on top of the frying pan and flip the pan so that the tortilla transfers to the plate. Then slide the tortilla back into the pan to cook the bottom. You only get one chance! Cook for another 5 - 10 min..
- Remove from frying pan and let sit for at least 30 min. before eating. Can be served hot, or chilled in the fridge for a few hours. Can top it with mayonnaise or tomato sauce..
- See the video at: https://cookpad.com/recipe/4945843.
Food preparation is a kind of art and also it takes time and also technique to equivalent experience and also proficiency in the field. There are numerous kinds of food preparation as well as also many different types of food from different societies. Apply what you have actually seen from Spanish Tortilla recipe it will certainly help you in your cooking undertakings.
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