7 The best Creamy Rigatoni with Basil Pesto & Prosciutto tasty & healthy!
Simply & Easy Recipes Food and Cooking.
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Creamy Rigatoni with Basil Pesto & Prosciutto
To cook Creamy Rigatoni with Basil Pesto & Prosciutto you need 17 ingredients and 7 steps. Here is how you cook it.
Ingredients of Creamy Rigatoni with Basil Pesto & Prosciutto :
- You need to prepare dried rigatoni.
- You need pure cream.
- Provide sour cream.
- Use basil pesto.
- Provide medium brown onion, halved and sliced.
- You need bacon, thinly sliced.
- You need to prepare Proscuitto, roughly chopped.
- Use semi-sundried tomatoes, chopped.
- Use button mushroom, halved and sliced.
- You need to prepare Roma tomatoes, diced.
- Prepare Spring onion, sliced.
- Use mix baby spinach & rocket leaves.
- Use grated Parmesan.
- You need butter, for frying.
- Use olive oil, for frying.
- Provide Cracked black pepper.
- Prepare *no salt required*.
Short Tips:
If a recipe says to use a certain kind of pan, then use that pan. If you only own one nonstick pan, the most effective tip we will offer you is to wait for a decent sale at a kitchen shop, then get yourself a stainless steel pan and a cast iron frying pan. Also its sensible idea to replace cheap nonstick pans every few years, as the coating can wear down over the years.instructions :Creamy Rigatoni with Basil Pesto & Prosciutto
- Cook your pasta as per package directions, strain and set aside..
- Prep ingredients and set aside..
- In a large pan (or use the same pot as pasta was cooked in), heat a knob of butter and a drizzle of olive oil over high heat. Add bacon, prosciutto, onion and sundries tomatoes. Cook until bacon has started to brown (3 or 4 minutes) and prosciutto has crisped up a little..
- Now add mushrooms and cook, stirring, for a further 2 minutes..
- Now for the tomatoes and Spring onion- stir in until heated. Now stir in your creams and basil pesto..
- Once the sauce has heated through, remove from heat and throw your greens over the top. Grate some Parmesan over the top and you are ready to put it all together..
- Return pasta to pot over heat. Add sauce and stir well until combined and heated through. Serve!.
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