How to Cook Tasty Individual Meatloaf Patties tasty & healthy!
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Whether you are a college student simply beginning your very own cooking experiments or a seasoned chef with several supper events under your belt, there is constantly something brand-new to learn about cooking. We hope these Individual Meatloaf Patties recipe and tips can help you in your kitchen area tonight, and get used to incredible home-cooked meals.
Individual Meatloaf Patties
You can cook Individual Meatloaf Patties using 16 ingredients and 8 steps. Here is how you do that.
Ingredients of Individual Meatloaf Patties :
- You need to prepare Meatloaf.
- Prepare lbs. ground beef.
- Provide dry oregano.
- Prepare dry parsley.
- You need to prepare dry basil.
- Provide salt.
- Use pepper.
- Prepare garlic magic salt (or 2 cloves of minced garlic.).
- Use eggs (beaten).
- You need + 2 tbsp panko bread crumbs.
- Prepare parmesan cheese.
- You need medium sized onion (diced) *Optional for more flavor.
- You need to prepare Meatloaf glaze.
- Prepare ketchup.
- Prepare Worcestershire sauce.
- Use brown sugar.
Short Tips:
Preparation is a really fundamental part of cooking. You wish to ensure you have every product you may require. You additionally wish to make sure you have all the materials you might need. You do not intend to be in the center of a recipe and figure out you are missing something important.instructions :Individual Meatloaf Patties
- Preheat the oven to 220 degrees Celsius. (425 degrees Fahrenheit).
- Add all of the meatloaf ingredients in a medium size bowl. To combine, use nature’s best tool; your hands..
- Lightly coat a cooking rack with olive oil spray and set inside a casserole dish or cooking tray. Then, place your patties on the rack. This method will keep the patties from soaking up excess grease, making them healthier..
- Next, take a handful of beef and shape into a patty, a little larger than the size of your palm. About 1 1/2 inches thick..
- In a small bowl, make your glaze. Combine the Worcestershire sauce, ketchup, and brown sugar and mix well..
- Using a pastry brush or spoon, spread your glaze over the patties evenly. Put in oven and cook for 25 minutes..
- Once it’s done cooking, remove the patties from rack and soak the rack quickly to avoid any potential difficulty washing it later. CAUTION: Remember the rack just came out of the oven, so it will be hot!.
- Prepare your favorite side dish and voila! Enjoy!.
Take these Individual Meatloaf Patties recipe concepts and utilize them as well as maybe even experiment while you go to it. The cooking area is an excellent area to attempt brand-new points with the appropriate aid.
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