Name: Fail-Proof Meatloaf
Prep time: 21 min
Cook time: 20 min
Total time: 41 min
Ingredients: 1.5 lb ground meat; 1 egg; 1 c. Milk; 1 c. Crumbs (bread or cracker); 4 tbsp brown sugar; 4 tbsp yellow mustard; 2/3 cup ketchup; 1 small onion (optional); Salt & pepper to taste (optional)

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Fail-Proof Meatloaf

You can have Fail-Proof Meatloaf using 9 ingredients and 4 steps. Here is how you do it.

Ingredients of Fail-Proof Meatloaf :

You need ground meat.

You need to prepare egg.

Use Milk.

You need Crumbs (bread or cracker).

Provide brown sugar.

Use yellow mustard.

You need ketchup.

Use small onion (optional).

You need Salt & pepper to taste (optional).

Short Tips:

When keeping active ingredients that you will certainly utilize for food preparation it is a great behavior to stock them in huge amounts and freeze them in plastic bags. This will certainly make preparing food easier and also quicker. For instance, when preparing veggies, you can just pull them out of the freezer as well as just boil them.

step by step :Fail-Proof Meatloaf

Preheat oven to 350 degrees F.

In a large bowl, combine the beef, egg, onion, milk and bread OR cracker crumbs. Season with salt and pepper to taste and place in a lightly greased 5x9 inch loaf pan, OR form into a loaf and place in a lightly greased 9x13 inch baking dish..

In a separate small bowl, combine the brown sugar, mustard and ketchup. Mix well and pour half over the meatloaf. (Or more if you'd like). Use rest as a dipping sauce..

Bake 1 hour..

Take these Fail-Proof Meatloaf recipe concepts and also utilize them and perhaps even experiment while you go to it. The kitchen is an excellent place to try brand-new things with the right aid.

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