30 The best Santorini Meatloaf suitable for every moment!

There are lots of resources of info on cooking. Some info is geared in the direction of skilled chefs as well as except the average individual. It can be perplexing to wade through all of the readily available info. Luckily, this Santorini Meatloaf recipe is easy to make and will certainly offer you some excellent tips. They will certainly help any individual, even a novice.

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Prepare ground beef, turkey or chicken.
Prepare sliced black olives.
Use marinated artichoke hearts (reserve 1/4 cup of marinade oil).
You need sundried tomatoes.
You need feta cheese, crumbled.
Prepare eggs.
Use seasoned bread crumbs.
You need minced garlic.
You need Non-stick vegetable spray for the cooking dish.
You need Coarsely ground black pepper.
You need bottled balsamic vinnaigrette dressing.
Prepare grated parmesan cheese.

Short Tips:

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Preheat oven to 350°F..
Coarsely chop the artichoke hearts..
Mix all ingredients by hand in large bowl. Be sure to add at least 1/4 cup of the artichoke marinating oil - this adds a wonderful flavor..
Spray large casserole dish with non-stick cooking spray and form meatloaf in the dish..
If desired, cut a 1/2-inch deep slice in the center of the top beginning and ending 1 inch from the ends and drizzle balsamic vinaigrette dressing..
Sprinkle the top liberally with the parmesan cheese..
Bake for 50 minutes at 350°F..
Remove from oven and let rest for 5 minutes before serving..

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You do not need to be a pro to cook a great dish. There are many recipes that look difficult and overwhelming, however remain in fact, quite straightforward one of it is Santorini Meatloaf recipe. We really hope, this recipe has actually instilled some confidence in you for the following time you are in the kitchen area.

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