How to Make Yummy chicken meatloaf delicious and handy!

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Use ground chicken mince.
Provide breadcrumbs.
You need eggs.
Prepare milk.
Provide an onion , grated.
You need mixed vegetables.
You need paprika.
You need to prepare garlic powder.
Prepare salt and pepper to season.
Use grated cheese.

Short Tips:

Sometimes all the dish needs could be a squeeze of lime to require it to the next level. To get most of the juice out of citrus, roll it on a cutting board before slicing in.

preheat oven to 180'C - 350'F ..
soak breadcrumbs in the milk And set aside till needed ..
in a large bowl combine the chicken mince , eggs , onions , vegetables , garlic , paprika , salt and pepper , and mix all in well ..
shape mince mix into loaf shape to fit loaf tin , now cover the loaf generously in the breadcrumb mix and seal in all the meat . place into loaf tin and sprinkle a very little grated cheese on top and place into the preheated oven for about 1 hour until golden and sprinkle the rest of the grated cheese onto the meatloaf and cook for a further 20 minutes on 160'C - 320'F until the cheese melts and is golden and the loaf is cooked through . let rest for 10 minutes . slice , serve and enjoy . :-).

Here's a fresh take on meatloaf for you! Made with chicken and encased in golden, flaky puff pastry, this is simple. This barbecue-flavored meatloaf recipe has all the ingredients of our favorite, homemade barbecue It makes a nice change from a classic meatloaf, and because it's made with ground chicken instead of. This Chicken Cordon Bleu Meatloaf is show stopping enough to serve at any party and definitely tasty enough to get all the "oohs" and "ahhs" from your guests. Yep, this meatloaf is going to be a home run.

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