How to Prepare Delicious Meatloaf Style Meatballs fit for newbie.

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Use For Mashed Potatoes.
You need to prepare russet potatoes, peeled and cut into pieces.
You need to prepare garlic, peeled, whole.
Provide salted water or chicken broth, enough to cover potatos for cooking them.
Prepare heavy cream, warmed.
Provide salted butter, at room temperature.
Prepare fresh grated romano cheese.
Provide sharp cheddar cheese, shredded.
Use salt and pepper.
You need to prepare For Meatballs.
Prepare ground meatloaf mix (a combination of ground beef, pork and veal).
Provide hot italian sausage, casing removed.
You need soft bread, made into crumbs.
Prepare cuo heavy cream.
You need large shallot, minced.
Prepare garlic cloves, minced.
You need to prepare fresh grated romano cheese.
Use shredded cheddar cheese.
You need large eggs, lightly beaten.
Use worcestershire sauce.
Provide dijon mustard.
Provide ketcup.
Use italian seasoning.
Provide hot sauce such as franks brand.
Provide both salt and black pepper.
You need to prepare For Serving.
Use Spicy ketcup, marinara sauce and/or cheese sauce for dipping.
Provide fresh chopped chive.

Short Tips:

Cook potatoes and whole garlic cloves in water or broth until tender, drain well..
Push potatoes and garlic through a ricer into a bowl.
Add remaining potato ingredients and combine well, set aside.
Make Meatballs.
Preheat oven to 375, line a baking sheet with foil.
In a small skillet heat butter and add shallot and garlic and cook on low until soft, set aside to cool.
In a small bowl combine bread crumbs with cream and let soak while preparing meat.
In a large bowl combine ground meat and italian sausage with all remaining ingredients, add cooled shallot and garlic and bread crumbs including any liquid if there is any. Mix with fork or your hands until well combined.
Assemble Meatballs.
Roll mashed potato mixture into tablespoon full balls.
Roll the meat mixture into 2 inch balls.
Flatten each meatball into a disk and place a potato ball in the center.
.
Completely enclose potato with meat.
Place on prepared baking pan and bake about 30 minutes until meat is cooked throigh.
Serve with dipping sauces on the side.

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