27 Exotic Chicken Breast Shogayaki delicious and easy to make.
Simply & Easy Recipes Food and Cooking.
It's long been said that the best means to a man's heart is via his belly. Yet men aren't the only ones who like a great meal. Cooking is not just a technical ability, it's a life activity that you utilize every day. Below, Chicken Breast Shogayaki dish to exercise and improve your cooking skills and make you even much better at it.
Chicken Breast Shogayaki
You can cook Chicken Breast Shogayaki using 7 ingredients and 4 steps. Here is how you cook it.
Ingredients of Chicken Breast Shogayaki :
- You need to prepare Chicken Breast Fillet(s).
- You need to prepare Oil.
- You need <Sauce>.
- Prepare small piece Ginger *finely grated.
- Provide Mirin.
- Prepare Soy Sauce.
- Use Sugar *optional.
Short Tips:
You can get rid of the garlic odor from your hands by scrubing them for thirty secs on your stainless steel stove prior to washing them. Garlic includes a fascinating taste to several dishes, however the apparent odor can linger on your hands. Using this tip, you can appreciate your dinner without your hands smelling strongly of garlic.instructions :Chicken Breast Shogayaki
- Thinly slice Breast Fillet(s). Combine grated Ginger, Mirin and Soy Sauce (and Sugar) in a small bowl..
- Heat Oil in a frypan and cook Chicken over high heat. It won’t take long..
- When Chicken changed colour, add the sauce and cook until sauce thickens, and that’s it!.
- *Note: I sprinkled with Shichimi (Japanese Chilli Spice Mix) for the above photo. I like to serve this dish with finely shredded Cabbage..
Since you have checked out the Chicken Breast Shogayaki recipe, as well as you have the know-how that you need to carry out in the kitchen area. Get that apron out, dust off your blending bowls and also roll up your sleeves. You have some food preparation to do.
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