How to Prepare Tasty Easy Frittata Loaf tasty & healthy!

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It's long been said that the best means to a male's heart is through his belly. But males aren't the just one who enjoy a wonderful dish. Cooking is not just a technical skill, it's a life activity that you use on a daily basis. Here, Easy Frittata Loaf dish to exercise and improve your cooking abilities and also make you also better at it.

Easy Frittata Loaf

Easy Frittata Loaf

You can cook Easy Frittata Loaf using 10 ingredients and 10 steps. Here is how you cook it.

Ingredients of Easy Frittata Loaf :

  1. You need to prepare eggs.
  2. You need to prepare milk (or cream for more lusciousness).
  3. Provide grated cheese of choice.
  4. Provide dried Italian seasoning.
  5. You need to prepare Salt/pepper.
  6. Use bacon, cut in cubes or strips.
  7. Provide onion, largely diced.
  8. Prepare heaping cup of potato, diced.
  9. Provide Small head of broccoli.
  10. You need to prepare diced tomato.

Short Tips:

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instructions :Easy Frittata Loaf

  1. Preheat oven to 350 and lightly grease or spray a loaf pan or dish.
  2. Whisk together eggs, milk or cream, Italian seasoning, salt and pepper. Stir in cheese, reserving some for top. Set aside.
  3. Par steam broccoli in microwave by placing in a covered dish with and inch of water in microwave for about 4 minutes. Allow to cool for chopping..
  4. Dice bacon and add to a large skillet on medium heat to cook until slightly brown and render fat..
  5. Add diced potato and onion and cook until onions are translucent and potatoes are softened..
  6. Chop florets from brocolli and add to the skillet with diced tomato cook just to warm through until bacon is cooked.
  7. Remove from heat and allow to cool slightly. Stir into egg mixture..
  8. Pour eggs and veggies into loaf pan. Top off with remaining cheese..
  9. Bake uncovered in 350 oven for 25-35 minutes. Check periodically by rocking pan side to side to look for movement in the center. As soon as center doesn't "wave" but still has a slight "wiggle" and the edges are starting to brown, pull out of oven. Allow to rest and cool slightly before attempting to slice within the pan. This doesn't have flour to bind, so flipping it out of pan is not wise but if cooked properly will yield beautiful slices for serving..
  10. Enjoy alone or fancy it up with a classic hollandaise or salsa or basil leaves... your choice.

Now that you have read Easy Frittata Loaf recipe, it is the moment for you to head to the kitchen and prepare some great food! Bear in mind, cooking is not an ability that can be 100 percent right initially. Technique is required for you to understand the art of cooking.

If you find this Easy Frittata Loaf recipe valuable please share it to your close friends or family, thank you and good luck.

How to Prepare Tasty Easy Frittata Loaf tasty & healthy!
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