17 Exotic Green beans frittata (Tabrizi Kookoo loobia sabz)#familyfriendly fit for newbie.

Everybody likes the concept of sitting down to a delicious home-cooked meal, but with today's active schedules, it can be more difficult than ever to locate the time to put one with each other. Thankfully, aid is available, the Green beans frittata (Tabrizi Kookoo loobia sabz)#familyfriendly recipe and suggestions in this article will help you put together healthy meals for your family members in a surprisingly, short time.

Green beans frittata (Tabrizi Kookoo loobia sabz)#familyfriendly

You can cook Green beans frittata (Tabrizi Kookoo loobia sabz)#familyfriendly using 13 ingredients and 27 steps. Here is how you do that.

Ingredients of Green beans frittata (Tabrizi Kookoo loobia sabz)#familyfriendly :

You need baby green beans, finely diced and boiled.

Prepare carrots, finely diced and boiled.

You need potatoes, finely diced and fried.

Use large onion, finely chopped and fried.

Use eggs.

You need chopped walnuts.

You need flour.

You need baking powder.

Prepare saffron water.

You need milk.

Prepare turmeric.

You need Salt and pepper.

Prepare Vegetable oil.

Short Tips:

If you are cooking from a recipe, the best tip we will provide you with is to read through the entire thing all the way through before you start to cook. Not only will this assist you gain a better understanding of what the final dish ought to look and taste like, you’ll also be able to ascertain which cooking tools you would like, as well as catch important instructions.

instructions :Green beans frittata (Tabrizi Kookoo loobia sabz)#familyfriendly

Crack the eggs into a large bowl. Add milk, chopped walnuts, flour, baking powder, saffron water, turmeric and season with salt and pepper. Whisk it well until all ingredients combine together. Saffron smell spread all over the kitchen and it’s lovely..

Next, add fried and boiled vegetables to the egg mixture. Mix all together..

Heat the oil in a deep pan, pour the mixture in the pan..

Firmly press the ingredients with the back of the spoon to the down.

Cover the pan with a lid and allow to cook on side (about 10-15 minutes), then flip over to cook other side. Serve it in a platter garnish with Zereshk (Barberries) and cut it into pieces..

Ingredients.

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