29 The best My Jambalaya family's new favorite!
Simply & Easy Recipes Food and Cooking.
Cooking might be one of the earliest abilities in the world. That does not indicate that there are any kind of limitations to the knowledge readily available for the cook interested in raising his/her skills. Also the finest cooks, also experts, can constantly locate brand-new recipes, techniques and techniques to boost their kitchen skills, so lets try this My Jambalaya recipe, we hope you like it.
My Jambalaya
To cook My Jambalaya you only need 9 ingredients and 5 steps. Here is how you achieve it.
Ingredients of My Jambalaya :
- Use of keilbasa.
- Use Medium shrimp.
- You need Perdue grilled chicken.
- You need Stewed tomatoes.
- You need Green pepper.
- You need Onion.
- Prepare Garlic powder.
- Prepare Cajun spice.
- Use White or yellow rice cooked.
Short Tips:
You can eliminate the garlic smell from your hands by scrubing them for thirty secs on your stainless-steel cooktop prior to washing them. Garlic includes a wonderful taste to numerous recipes, but the unmistakable smell can stick around on your hands. Using this tip, you can appreciate your dinner without your hands smelling highly of garlic.step by step :My Jambalaya
- Dice the onion and green pepper into nice size pieces.
- Slice the keilbasa place in a skillet and brown ..
- Add onion and green pepper let cook for about 5 minutes..
- Add undrained stewed tomatoes and half cup of chicken broth. Season bring to a boil then reduce heat to simmer cover..
- Add cooked rice and chicken mix well. Add raw peeled shrimp cover let simmer until shrimp is cooked.
Since you have read My Jambalaya recipe, it is the time for you to head to the kitchen and prepare some wonderful food! Keep in mind, cooking is not an ability that can be 100 percent right in the beginning. Practice is required for you to understand the art of cooking.
If you find this My Jambalaya recipe useful please share it to your close friends or family, thank you and good luck.
