Name: Tomato kathi roll with butter chicken
Prep time: 22 min
Cook time: 29 min
Total time: 51 min
Ingredients: 250 gm flour; 7 tsp rice oil; to taste salt; 1 tomato; 2 tsp sweet corn; 150 gm chicken(small boneless); 2 tsp rice flour; 2 tsp corn flour; 1 tsp turmeric powder; 1 tsp red chilli powder; 1 tsp cumin powder; 1 tsp coriander powder; 2 tsp black pepper; 1 tsp white pepper; 1 tsp garam masala; 1 tsp oregano; 5 green chilli; 1 tsp ginger paste; 1 tsp garlic paste; 5 tsp margarine; 1/2 capsicum; 1 tsp chat masala; 1 cup water; 2 onion; 1/2 cucumber; 1 tsp schezwan chutney; 2 tsp milk; 5 tsp mayonnise; 4 napkin pepper

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Tomato kathi roll with butter chicken

I have made aloo paratha (potato-stuffed flatbread) and Murgh Makani (Indian butter chicken). However, both of those recipes came from others through the Secret Recipe Club. In a pan heat the oil and add chopped onions, ginger garlic paste, chopped tomatoes, turmeric, red.

You can cook Tomato kathi roll with butter chicken using 29 ingredients and 27 steps. Here is how you achieve that.

Ingredients of Tomato kathi roll with butter chicken :

Prepare flour.

Prepare rice oil.

You need salt.

Use tomato.

You need to prepare sweet corn.

Use chicken(small boneless).

Prepare rice flour.

You need corn flour.

Provide turmeric powder.

You need to prepare red chilli powder.

You need cumin powder.

Provide coriander powder.

Prepare black pepper.

You need to prepare white pepper.

Prepare garam masala.

Prepare oregano.

Provide green chilli.

Provide ginger paste.

You need to prepare garlic paste.

Prepare margarine.

Provide capsicum.

Use chat masala.

Use water.

Provide onion.

You need cucumber.

You need schezwan chutney.

Use milk.

Provide mayonnise.

Prepare napkin pepper.

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step by step :Tomato kathi roll with butter chicken

At first,boil the corn in water with salt for soft.

Wash the chicken pieces with water..

Then add all masala powder, organo,salt rice and corn flour..

Now marinate it with all this masalas and keep it for 20min.

Then, take flour in a pot with tomato,salt and oil..

After that, mix it,knead with water and make a soft dough.

Then make a log and cut it into equal slices..

Then cut some vegetable for the preparation..

On the other side,put oil and margarine together in a pan on the gas..

Now,tempt the pan and fry the chicken pieces.

Fry untill the raw smell of the chicken goes off..

Keep the chicken pieces in a plate..

Then,add margarine in same pan.

Add some vegetable on oil in pan..

Now, add all masala powder and oregano,salt on the vegetable and saute it..

After that,add chicken pieces with vegetable on oil.

Now,saute it and put some water on the chicken with milkfat and saute again during 10 min..

Then, roll the each dough ball into a thin circle by the rolling pin.

Now heat a fring pan and roast the parathas..

Next,cook them on the both sides with a spoonfull oil.

Keep the paratha in a plate and turn off the gas..

Then take a napkin paper half or fold and put the paratha on it..

Half part of the paratha will be out of napkin for eat..

Now, put the cucumber,onion,chicken and chilli sauce and mayonnaise in the middle side of the paratha.

Now,fold the paratha with the stuffing of chicken curry with the napkin.

Lastly,after folding, rest of the paper of the napkin stuf of the lower part of the roll.

Now, serve it in a plate.

Serve paneer kathi roll with the remaining chutney or tomato ketchup. You can also add some of the veg salad as a garnish on the paneer roll. I usually serve these kathi rolls with my Cilantro Jalapeño Sauce but this time I decided to whip up a zesty cilantro and mint chutney which really brightens this dish up and In my opinion, the paratha holds up a lot better and sturdier to the sauciness of the chicken and chutney versus a thinner roti. Hai Friends hope every one is planning for a great weekend. This is a famous street food item in Mumbai.

You do not need to be a pro to prepare a terrific dish. There are several recipes that look tough as well as overwhelming, yet are in fact, rather basic among it is Tomato kathi roll with butter chicken recipe. We hope, this recipe has instilled some self-confidence in you for the following time you are in the kitchen.

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