Name: Apricot Cream Scones
Prep time: 26 min
Cook time: 38 min
Total time: 64 min
Ingredients: 2 cups all-purpose flour; 1 Tablespoon baking powder; 1/2 teaspoon salt; 1/4 cup sugar; 3/4 cup chopped dried apricots; 1 1/4 cups heavy cream; 3 Tablespoons butter(melted); 2 Tablespoons sugar

It's long been stated that the best method to a guy's heart is through his stomach. However guys aren't the only ones that love a fantastic meal. Cooking is not simply a technical skill, it's a life activity that you make use of on a daily basis. Right here, Apricot Cream Scones recipe to practice and also improve your cooking skills and also make you also much better at it.

Apricot Cream Scones

You can have Apricot Cream Scones using 8 ingredients and 10 steps. Here is how you cook it.

Ingredients of Apricot Cream Scones :

You need to prepare all-purpose flour.

Use baking powder.

You need salt.

You need sugar.

Prepare chopped dried apricots.

Provide heavy cream.

Use butter(melted).

Use sugar.

Short Tips:

One of the best things that you can do is to prepare with member of the family or buddies. When you prepare with someone else, you will be able to notice techniques that they implement and also will be able to far better yourself as a chef. Speak to them to see how their mind functions, to elevate your proficiency.

step by step :Apricot Cream Scones

Chop dried apricots.

Preheat oven to 425•F.

Combine flour, baking powder, salt. And sugar in mixing bowl, stirring with a fork to mix well..

Add dried apricots and mix. Still using a fork stir in the cream and mix until dough hold together in a rough mass(dough will be sticky).

Lightly flour your board and transfer the dough to it. Knead the dough 8-9 times..

Pat dough into 10 inch circle(to make mini scones split dough in half and pat into two 5 inch circles).

For the glaze spread the melted butter over the top and side of the circle then sprinkle sugar on top..

Cut circle into 12 wedges(or 8 wedges each for mini scones).

Place on ungreased baking sheet or silpat, allowing about an inch between pieces..

Bake for about 15 minutes(10 minutes for mini's) or until golden brown..

Cooking a scrumptious meal for your family doesn't need to suggest costs hours slaving away in the kitchen. There are several variety of recipes such as Apricot Cream Scones recipe, you can use to whip together an excellent meal quickly, quickly your family members will be appreciating the fruits of your labors.

If you find this Apricot Cream Scones recipe useful please share it to your friends or family, thank you and good luck.

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