Name: Raisin Scones
Prep time: 17 min
Cook time: 42 min
Total time: 59 min
Ingredients: 2 1/2 cup flour; 3 tbsp white sugar; 1 1/2 tsp baking powder; 1/2 tsp salt; 1/2 cup butter; 1/2 cup raisins; 1 egg; 3/4 cup milk

Cooking could be one of the oldest skills in the world. That does not indicate that there are any type of limitations to the expertise readily available for the cook interested in boosting his or her abilities. Also the finest cooks, also professionals, can constantly locate new dishes, techniques and techniques to improve their kitchen skills, so lets try this Raisin Scones recipe, we hope you like it.

Raisin Scones

To cook Raisin Scones you need 8 ingredients and 5 steps. Here is how you cook that.

Ingredients of Raisin Scones :

Provide flour.

Provide white sugar.

Provide baking powder.

You need to prepare salt.

You need to prepare butter.

Prepare raisins.

Prepare egg.

You need milk.

Short Tips:

Salt is the one of the key making the food’s flavor jump around on your tongue. Most of recipes you read will mention when you should add salt, but it is a good rule of thumb to add at least a pinch or two when you begin cooking and once more at the very end. Your palate are going to be the ultimate guide here, so taste often.

instructions :Raisin Scones

Preheat oven to 425° F. In a large bowl, mix the flour, sugar, baking powder and salt..

Cut in the butter until the mixture looks like course crumbs..

Blend in the raisins, then mix in the egg and milk to form a soft dough..

Turn the dough onto a floured surface and pat gently into a 10 inch circle. Cut into 8 wedges. Separate the wedges and place them onto a lightly floured baking sheet..

Bake at 425° F for 16-18 minutes or until golden brown..

You do not require to be a professional to cook a terrific meal. There are many recipes that look tough as well as overwhelming, yet remain in reality, quite straightforward among it is Raisin Scones recipe. We hope, this recipe has actually instilled some self-confidence in you for the next time you are in the cooking area.

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