37 Recipe Perfect Chocolate scones fit for newbie.

Cooking may be one of the oldest abilities in the world. That does not suggest that there are any type of limits to the understanding offered for the cook thinking about boosting his or her abilities. Also the finest cooks, even specialists, can always locate brand-new dishes, techniques and also strategies to boost their kitchen skills, so lets try this Chocolate scones recipe, we hope you like it.

Slightly sweet and topped with melted chocolate, these easy scones will melt in your mouth. These Chocolate Chip Scones Have Dozens of chocolate chips in each bite These chocolate chip scones are surprisingly quick and easy. These scrumptious scones will make you feel like you're Queen for a day!

Provide maida.
Prepare caster sugar.
Provide baking powder.
You need baking soda.
You need to prepare butter(salted).
You need chocolate chip.
You need vanilla extract.
You need to prepare buttermilk.
Prepare coco powder.
Prepare chopped nuts(almonds, cashew nuts,raisins, cherries).

Short Tips:

Salt is that the one of the key making the food’s flavor jump around on your tongue. Most of recipes you read will tell when you should add salt, but it is a good rule of thumb to add a minimum of a pinch or 2 after you start cooking and once more at the very end. Your palate are the ultimate guide here, so taste often.

Preheat oven at 180 deg.celcius.
Grease baking tray with butter or ghee,set aside.
In a bowl seive all ingredients maida,coco powder, baking powder, baking soda.
Cut the butter (frozen,amul butter) into small pieces and rub it in flour mixture with fingers until butter is reduced in small size.
Stir in chocolate chips,dry fruits, cherries.
In another bowl whisk buttermilk and vanilla extract together,add it to the flour mix stir just ough comes together.
Place dough out on a lightly floured surface,make 6 inch round.
Cut the round in to 6 equal wedges.
Transfer wedges to baking tray.
Brush lightly with butter or milk.
Bake for 18- 20 minutes or until golden brown, or toothpick comes out clean.
Remove from oven and place on a wire rack to cool.

Chocolate Pecan Scones from Barefoot Contessa. Arrange two racks evenly spaced in the oven. How to make Chocolate Chip Scones. Begin by combining the dry ingredients in a large bowl, then whisk to blend. Tender chocolate scones packed with semisweet chocolate chips and cloaked in a rich chocolate glaze- a chocolate lover's dream.

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