How to Make Tasty Vanilla and coconut sweet scones delicious and handy!

There are numerous sources of information on cooking. Some info is geared in the direction of seasoned cooks and also not for the typical individual. It can be puzzling to wade through all of the available information. Thankfully, this Vanilla and coconut sweet scones recipe is easy to make and will certainly offer you some fantastic ideas. They will benefit any individual, even a newbie.

Petite Vanilla Bean Scones - my favorite copycat recipe from Starbucks. A perfect bite-sized, sweet treat for any time of the day. Tender, flaky coconut lemon scones with a sweet lemon glaze and toasted coconut topping.

Provide margarine.
You need milk.
Use self raising flour.
You need to prepare vanilla essense.
Provide sugar.
Prepare grated coconut.
You need to prepare egg + 2 tbsp milk for egg wash.

Short Tips:

Preparation is a very integral part of cooking. You wish to ensure you have every item you may need. You additionally intend to make sure you have all the products you may need. You don't want to remain in the middle of a recipe and also find out you are missing out on something important.

Mix the flour,sugar, half the coconut and margarine to a Crumbly texture.
Pour in the milk together with the vanilla essense and mix gently. As soon as the dough comes together, stop.
Dust your work surface and place the dough, gently mould it to a ball.
Sprinkle more flour and press gently using your hands, do not press. Use a rolling pin to level the dough out..
Using a round cookie cutter, divide the dough.
Gently lift the round dough pieces and arrange them on a greased oven tray.
Brush some egg wash over them and sprinkle the rest of the grated coconut evenly.
Bake them until golden brown, at 200 degrees Celsius for 15 minutes.
Serve.

These scones are like a triangular slice of dense cake, but super moist and bursting with melted chocolate. And I hate to admit this, but they aren't super sweet either. Turn onto a lightly floured surface and knead gently. Home » Baking & Desserts » Scones » Coconut Scones AKA The Best Vegan Scones Ever! Switching to using coconut oil and coconut milk creates vegan scones that are easy to make and every bit as good as the original afternoon tea classic.

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