26 Exotic Blue Cheese Buffalo Chicken Dip perfect & tasty!

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The dip can be made up to four days ahead, but definitely start this dish at least a day ahead of time to let the chicken marinate. Make the dip: Blend half the cheese with the mayonnaise in a food processor until smooth. Add the sour cream and cider vinegar and process until the mixture has the.

Use chicken breast, cooked and shredded.
You need to prepare hot sauce.
Provide blue cheese salad dressing.
Provide crumbled blue cheese.
You need cream cheese @ room temp. (8 oz each box).
Prepare shredded cheese (I used a cheddar blend).

Short Tips:

Prep work is an extremely important part of cooking. You wish to make sure you have every item you may require. You additionally want to make certain you have all the products you could need. You don't wish to be in the middle of a meal as well as learn you are missing something important.

Preheat oven to 350. Prep a baking dish (I use a glass Pyrex handled bowl) with a spritz of oil or cooking spray..
In a saucepan - combine chicken, hot sauce, blue cheese dressing and crumbled blue cheese over medium heat. Cut cream cheese into cubes and add in..
Stir often and continue to cook until everything is melted and well combined..
Remove from heat and stir in shredded cheese..
Pour mixture into baking dish. Bake for 20 - 25 minutes..
I serve this with tortilla chips and celery sticks. Enjoy : ).

Serve the wings on a platter with any extra buttery sauce poured over and the blue cheese dip and celery sticks on the side. Buffalo Chicken Dip is a classic American favorite dip. It's full of cheesy goodness, and is always a party favorite. I'm also from Buffalo, and can confirm blue cheese is mandatory for an authentic wing dip. Get Layered Buffalo Chicken Dip Recipe from Food Network.

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