Name: Easy Chicken Quesadilla
Prep time: 17 min
Cook time: 35 min
Total time: 52 min
Ingredients: 1 lb. boneless skinless chicken breasts, sliced into strips; 1 tbsp. extra-virgin olive oil; 2 bell peppers, thinly sliced; 1/2 onion, thinly sliced; 1/2 tsp. chili powder; 1/2 tsp. ground cumin; 1/2 tsp. dried oregano; to taste Salt and Pepper; 4 medium flour tortillas; 2 cup shredded Monterey jack; 2 cup shredded cheddar; 1 avocado, sliced; 1 tbsp. vegetable oil; 2 green onions, thinly sliced; Sour cream, for serving

Cooking is a type of art and there are many different sorts of cooking that you might learn. You can end up being a gourmet chef or you can simply attempt to grasp the art of cooking good meals within your residence. Many work in the office use cooks, prep-cooks and also managers that also supervise chefs. We hope this Easy Chicken Quesadilla recipe can help make you a better chef.

Easy Chicken Quesadilla

You can cook Easy Chicken Quesadilla using 15 ingredients and 6 steps. Here is how you do it.

Ingredients of Easy Chicken Quesadilla :

Provide boneless skinless chicken breasts, sliced into strips.

You need extra-virgin olive oil.

Use bell peppers, thinly sliced.

You need to prepare onion, thinly sliced.

You need chili powder.

You need to prepare ground cumin.

You need dried oregano.

You need to prepare Salt and Pepper.

Prepare medium flour tortillas.

Prepare shredded Monterey jack.

You need to prepare shredded cheddar.

You need avocado, sliced.

You need vegetable oil.

Provide green onions, thinly sliced.

Use Sour cream, for serving.

Short Tips:

Salt is that the one of the key making the food’s flavor jump around on your tongue. Most of recipes you read will mention when you ought to add salt, but it is a good rule of thumb to add a minimum of a pinch or two when you start cooking and once more at the very end. Your palate will be the final guide here, so taste often.

step by step :Easy Chicken Quesadilla

In a large skillet over medium-high heat, heat olive oil. Add peppers and onion and season with salt and pepper. Cook until soft, 5 minutes. Transfer to a plate..

Heat remaining tablespoon vegetable oil over medium-high heat. Season chicken with spices, salt, and pepper and cook, stirring occasionally, until golden and cooked through, 8 minutes. Transfer to a plate..

Preheat oven to 350 degrees F (175 degrees C)..

Layer half of each tortilla with the chicken and vegetable mixture, then sprinkle with the Cheddar cheese, bacon bits, and Monterey Jack. Fold the tortillas in half and Place onto a baking sheet..

Bake quesadillas in the preheated oven until the cheeses have melted, about 10 minutes..

Slice into wedges and serve with sour cream..

Now that you have read Easy Chicken Quesadilla recipe, it is the moment for you to head to the cooking area and prepare some wonderful food! Keep in mind, cooking is not an ability that can be 100 percent right in the beginning. Practice is needed for you to understand the art of cooking.

If you find this Easy Chicken Quesadilla recipe helpful please share it to your close friends or family, thank you and good luck.

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