Name: Red Velvet Cake Without Oven
Prep time: 35 min
Cook time: 29 min
Total time: 64 min
Ingredients: 1.5 cup /180 grams All Purpose Flour; 3/4 Cup/150 grams Condensed Milk; 1 Tsp Baking Powder; 1/2 Tsp Baking Soda; 3 Tsp Red Food Colour; 1.5 Tsp Vanilla Essence; 1.5 Tbsp Vinegar; 1/4 cup/50 ml Refined Oil; 1 Cup/ 200 ml Milk; For Decorating; 1.5 Cup Whipped Cream; 1 Tbsp Sugar; 2-3 Tbsp Water; As required Chocolate Syrup; Some Red Velvet Cake Crumb

Cooking could be among the oldest skills on the planet. That does not suggest that there are any limitations to the expertise offered for the chef curious about boosting his/her skills. Also the finest chefs, even professionals, can constantly locate new dishes, techniques and techniques to improve their kitchen area abilities, so lets try this Red Velvet Cake Without Oven recipe, we hope you like it.

Red Velvet Cake Without Oven

To cook Red Velvet Cake Without Oven you only need 15 ingredients and 20 steps. Here is how you achieve that.

Ingredients of Red Velvet Cake Without Oven :

Provide All Purpose Flour.

You need Condensed Milk.

Use Baking Powder.

Use Baking Soda.

Use Red Food Colour.

You need to prepare Vanilla Essence.

Use Vinegar.

Prepare Refined Oil.

Prepare Milk.

Use Decorating.

You need to prepare Whipped Cream.

Prepare Sugar.

Prepare Water.

Use Chocolate Syrup.

You need to prepare Red Velvet Cake Crumb.

Short Tips:

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instructions :Red Velvet Cake Without Oven

Pre- heat the pot.

Grease the heart shaped cake tin with oil.

Take a bowl. Add refined oil and condensed milk and mix well.

Take a sieve. Add all purpose flour, baking soda, baking powder. Strain them well in a bowl.

Add vanilla essence. Mix well by adding milk to it..

Now add red food colour and again mix well..

Now add vinegar and mix.

Pour the cake batter in cake tin and tap it well to release air bubbles.

Now bake the cake in pot for 45 to 50 min on medium flame or bake in oven for 35 to 40 minutes at 180 degree..

Once baked, let the cake cool for 2 to 3 hours..

Now beat the whipped cream with the help of electric beater.

Make sugar syrup by adding water and sugar.

Cut the cake base in 2/3 layers.

Put some whip cream on cake board and put the first layer over it on the board.

Apply some sugar syrup and then whip cream and put the second layer and similarly do it for all the layers..

Now smoothen the cake with the help of whip cream.

With the help of zig zag cutter make design on the side of the cake..

Make some cake crumb with the leftover upper layer of the cake..

Make star design with the help of star nozzle on the top edge of the cake and put the cake crumb in the middle section of the cake. Red velvet cake is ready to be served..

For better taste keep the cake in refrigerator for 2 to 3 hours before serving. Enjoy..

Food preparation a scrumptious dish for your household does not have to mean costs hours ploding away in the kitchen area. There are lots of variety of recipes such as Red Velvet Cake Without Oven recipe, you can use to whip together a wonderful meal quickly, soon your household will be delighting in the fruits of your labors.

If you find this Red Velvet Cake Without Oven recipe valuable please share it to your close friends or family, thank you and good luck.

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