Name: Chicken Stirfry with Chow Mein Noodles
Prep time: 18 min
Cook time: 30 min
Total time: 48 min
Ingredients: 1 red onion - sliced; 8 oz button or cremini mushrooms - thinly sliced; 1 red pepper - sliced; 1 yellow pepper - thinly sliced; 2 celery stalks - thinly sliced on an angle; 1 head broccoli - chopped into med-large florets; 200 grams snow peas or snap peas - strings removed; 5 clove garlic - chopped or crushed; 1 thumb sized piece of ginger - grated; 1 packages blue dragon stirfry sauce (or your favorite); 1 tbsp hoisin sauce; 2 tbsp soy sauce + more to taste (as needed); 1 tsp sesame oil; 1 packages fresh chow mein noodles

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Chicken Stirfry with Chow Mein Noodles

You can cook Chicken Stirfry with Chow Mein Noodles using 14 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Chicken Stirfry with Chow Mein Noodles :

You need to prepare red onion - sliced.

You need to prepare button or cremini mushrooms - thinly sliced.

You need red pepper - sliced.

Prepare yellow pepper - thinly sliced.

You need to prepare celery stalks - thinly sliced on an angle.

Prepare broccoli - chopped into med-large florets.

Prepare snow peas or snap peas - strings removed.

Provide garlic - chopped or crushed.

You need to prepare thumb sized piece of ginger - grated.

Use blue dragon stirfry sauce (or your favorite).

Provide hoisin sauce.

You need to prepare soy sauce + more to taste (as needed).

Prepare sesame oil.

Prepare fresh chow mein noodles.

Short Tips:

Prep work is a very fundamental part of food preparation. You want to make sure you have every product you could need. You likewise wish to make certain you have all the supplies you might require. You don't intend to be in the middle of a dish as well as discover you are missing out on something important.

instructions :Chicken Stirfry with Chow Mein Noodles

Get all the veggies washed and prepped. Group the veggies in bowls in the order you will add them to your skillet/wok (see photo). Cube chicken and place in a ziplock bag..

Add hoisin sauce, soy sauce and sesame oil and about a half tsp of the garlic and ginger to the chicken and let it marinate for at least half an hour.

Bring a medium pot of water to a boil and add chow mein noodles. Keep an eye on them and use a fork to help break them up gently..

Bring a large skillet or wok to med-high heat and pour the contents of the chicken bag in. Sautee the chicken until just cooked through. Remove to a bowl and keep warm..

Turn heat up to high and let your skillet/wok heat up again. Once it's super hot, start adding your veggies. Remember to keep them moving! Mushroom and onions first for about 5 mins. Then add peppers and celery for another 5 minutes. Finally, add broccoli, snow peas, garlic and ginger and about 1/4 cup water. Cover to let the broccoli soften a bit..

Your noodles should be softened by now - strain them..

Turn off heat but leave your skillet/wok on the burner. Add noodles, stirfry sauce and chicken back to the pan and mix it all together (I find tongs easiest). Add more soy sauce if needed - as desired..

Enjoy!!.

Since you have actually read Chicken Stirfry with Chow Mein Noodles recipe, it is the time for you to head to the cooking area as well as prepare some wonderful food! Bear in mind, food preparation is not an ability that can be one hundred percent right in the beginning. Method is needed for you to master the art of food preparation.

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