16 Recipe Tasty Best sauerkraut recipe ever! Addicting delicious and easy to make.

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During fermentation, billions of beneficial bacteria are produced. Ever tried to make your own? The Best Sauerkraut Recipes on Yummly

Provide Country style ribs, enough to serve all expected.
Provide chicken broth.
Provide Apple cider vinegar.
Use sweet Apple.
Use Sauercraut.
Prepare purple cabbage.
You need to prepare white onion.
You need Butter.
Use Salt.
Provide Pepper.
Use Sugar.
You need Home made or store bought dried bread squares.
Use egg.
Provide Water.

Short Tips:

Salt is that the one of the key making the food’s flavor jump around on your tongue. Most of recipes you read will tell when you ought to add salt, but it is a good rule of thumb to add at least a pinch or 2 after you start cooking and again at the very end. Your palate are the final guide here, so taste often.

First prepare big sauce pan for apple,onion and cabbage. I chopped all up and sauteed in bacon fat..
You can also use EVO or Butter to saute apple and onion, your choice!.
Saute onions, apple and purple cabbage until soft, keeping the lid on helps cook because of steam..
Add the chicken broth and vinegar and sugar, plus a bay leaf or two..
Keep tasting it, add sugar/vinegar chicken broth as needed until tender..
You will be the judge of how sweet it should be compared to the sauerkraut, should be a nice contrast on the toungue.
Saute the pork or braise it to sear in the flavor before putting it in the crock pot with the store bought sauerkraut..
The sweet purple cabbage you cook till tender in its own sautee pan or pot..
Then comes the bread dumplings.
Use any kind of bread you want. Homemade or store bought work the same. Just make sure its stale/dried out..
These are my home made over a few months. To make the best, just cube up your old bread and stash it in a paper bag in the pantry! Its the best you ever had home made dried bread for stuffing, bread pudding and this, the best dumplings on the planet lol.
Scranble 1 egg and 1 Tbs water together, then use your hands because you can actually feel if its too dry or too wet,squeeze and form the dough balls and press hard, will fall apart when boiling if you don't! And have a small bowl of water to wet your fingers as needed to keep from sticking, and get the perfect texture while forming dumplings..
Some boil them in water, i put them in the pot. Another 30 minutes after the pork in the pot is falling apart..
ENJOY!!! Sorry, my plate was gone before i could take a picture. Enjoy everyone!!!.
Ratio to dried breadcrumbs to wet ingredients, its 4 cups dried bread to 1 egg/ 1Tbs water. Dad said the dumplings with this combo had the best BITE lol. I will have to agree! I'm a cook not a chef, sorry most ingredients don't have exact measurements. That's how we cook in my family, just go with the flow lol 😋.

In fact, you probably have everything you. Quick Sauerkraut Recipes with Bell Pepper. This easy and quick recipe is called occasionally "Moscow sauerkraut." The Best Sauerkraut Recipe with Apples. There are some methods to make a fermented snack with apples. Some of them use the whole apple, other grates the fruits.

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