Name: Tortellini Rosa
Prep time: 23 min
Cook time: 22 min
Total time: 45 min
Ingredients: 28 oz frozen tortellini; 1 lb mild Italian sausage cut into bite size pieces; 1 15 oz jar of good Alfredo sauce(I use Bertolli); 3 tbsp tomato paste; 1/4 cup dry white wine (or milk) but the wine adds to the flavor; 1 tsp Italian seasoning; 4 cup fresh baby spinach; 1 salt and pepper to taste; 1/4 cup Parmesan cheese

Cooking might be among the oldest skills in the world. That does not suggest that there are any type of limits to the expertise offered for the chef curious about enhancing his or her abilities. Also the finest cooks, also professionals, can constantly discover new dishes, techniques as well as strategies to improve their kitchen area abilities, so lets try this Tortellini Rosa recipe, we hope you like it.

Tortellini Rosa

To cook Tortellini Rosa you need 9 ingredients and 5 steps. Here is how you do it.

Ingredients of Tortellini Rosa :

Use frozen tortellini.

Prepare mild Italian sausage cut into bite size pieces.

Use 15 oz jar of good Alfredo sauce(I use Bertolli).

Provide tomato paste.

Provide dry white wine (or milk) but the wine adds to the flavor.

You need to prepare Italian seasoning.

Prepare fresh baby spinach.

Use salt and pepper to taste.

You need to prepare Parmesan cheese.

Short Tips:

If a recipe says to use a particular kind of pan, then use that pan. If you merely own one nonstick pan, the best tip we can offer you is to wait for a good sale at a kitchen shop, then purchase yourself a stainless steel pan and a cast iron cooking pan. Also its good idea to exchange cheap nonstick pans every few years, as the coating can wear down over the years.

instructions :Tortellini Rosa

Begin to boil a large pot of salted water for the tortellini.

brown sausage well in large pan and drain any fat from cooking..

Add Alfredo sauce, tomato paste, white wine and Italian seasoning to the sausage in pan. Stir well and bring to a low boil. Lower heat and simmer for 3 minutes. salt and pepper to taste..

Add spinach to the pan and begin to fold into sausage and sauce. It will only take 2 minutes to wilt it..

Drain tortellini and place in a large pasta bowl. Add the sausage, spinach and sauce mixture and gently mix. Top with Parmesan cheese..

There is constantly something brand-new to discover when it involves food preparation and also every chef's skill-set is open to improvement. This Tortellini Rosa recipe is just a few recipe suggestions to help boost your cook's performance. There are much more good recipes around as well as excellent chefs keep looking for them throughout their lives. Constant discovering is the key to ever-improving cooking skills.

If you find this Tortellini Rosa recipe helpful please share it to your close friends or family, thank you and good luck.

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