How to Make Yummy Mushroom-Free Beef Stroganoff healthy & tasty!
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Mushroom-Free Beef Stroganoff
To make Mushroom-Free Beef Stroganoff you only need 9 ingredients and 9 steps. Here is how you do it.
Ingredients of Mushroom-Free Beef Stroganoff :
- You need to prepare Beef broth.
- Provide Cubed Steak (or any other beef variation).
- Use Sweet onion chopped.
- Use Garlic minced.
- Prepare Butter.
- You need Sour Cream.
- Use Flour.
- Provide Egg Noodles.
- Prepare Hot water.
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- Cut meat into thin strips.
- Add meat strips, chopped onion, beef broth, butter, and garlic to large deep sauce pan..
- Cook on med-high until meat is cooked thoroughly and onions are translucent.
- Bring temp to a low medium.
- Add sour cream. Stir.
- Combine flour and hot water. Stir until no lumps are visual..
- Gradually add flour mixture to pan to thicken up the sauce. You DO NOT have to use the entire cup. Slowly add and check if the thickness is to your liking.
- Boil egg noodles.
- Top egg noodles with meat and sauce, enjoy!.
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