6 The best 10 Minute Beef Stroganoff delicious and easy to make.

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An easy beef stroganoff recipe with tender strips of beef and mushrooms cooked in sour cream and served over noodles. Cook the shallots for a minute or two, allowing them to soak up any. Make a classic beef stroganoff with steak and mushrooms for a tasty midweek meal.

Prepare Onion.
Use Mushrooms (king oyster, shimeji, button, shiitake).
Provide each of water, ketchup, sake; 2 tablespoons japanese worcestershire sauce A) Ingredients.
Provide Heavy cream or Milk.
Prepare Flour.
You need to prepare Beef.
You need to prepare Salt, pepper, butter.

Short Tips:

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Combine the A) ingredients..
Cut the vegetables. Thinly slice the onion..
Heat butter in a frying pan and cook the onions and mushrooms on medium heat..
Once tender, add the meat and season with salt and pepper. Once the meat browns, add the flour..
Once the flour has blended in, pour in the A) ingredients and cook on medium heat until thickened..
Once thickened, pour in the heavy cream, and it's done..

With so much thick, creamy sauce and savory beef, no one. Easy one pot Beef Stroganoff made with browned ground beef and caramlized mushrooms. This Beef Stroganoff recipe will make you fall in love with the flavor combination of white wine, beef and mushrooms in a rich velvety cream sauce! Homemade beef stroganoff is a crowd favorite! You can find it on many restaurant menus across the world.

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