How to Cook Tasty Ultra Easy Beef Stroganoff perfect & tasty!
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Ultra Easy Beef Stroganoff
To make Ultra Easy Beef Stroganoff you need 11 ingredients and 7 steps. Here is how you do it.
Ingredients of Ultra Easy Beef Stroganoff :
- Use Thinly sliced beef (or offcuts, or coarsely chopped).
- You need to prepare Onion.
- Prepare + 2 tablespoons Flour.
- You need Soup stock cube (beef if you have it).
- You need Boiling water.
- Prepare Finely chopped garlic.
- Provide Butter.
- Provide Ketchup.
- You need to prepare Japanese Worcestershire-style Sauce.
- You need Heavy cream (or milk if you don't have cream).
- Prepare Vinegar.
Short Tips:
Prep work is an extremely fundamental part of cooking. You wish to make sure you have every item you might need. You likewise want to make certain you have all the products you could need. You do not intend to remain in the middle of a dish and also find out you are missing something important.instructions :Ultra Easy Beef Stroganoff
- Slice the onion thinly. Cut the beef into easy to eat pieces and season with salt and pepper. Coat with 1 tablespoon of flour..
- Dissolve the stock cube in boiling water to make the soup stock..
- Put the garlic and butter in a pan and start sauteing. When it's fragrant, add the beef, onion, and 2 tablespoons of flour, and continue sauteing over medium heat..
- When the onions are soft, pour the soup from step 2, little by little. Add the ketchup and Japanese Worcestershire-style sauce..
- Set the heat to low, and simmer for about 10 minutes stirring occasionally..
- Finally, add the cream (or milk) and vinegar, and simmer for an additional 3 minutes or so..
- Serve with buttered rice or pasta..
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