Name: Simple! Japanese Restaurant-style Beef Stroganoff
Prep time: 11 min
Cook time: 17 min
Total time: 28 min
Ingredients: 200 grams Thinly sliced beef strips (offcuts or thigh meat also works); 200 grams Sliced onions; 60 grams Ketchup; 1/4 tsp Coarsely ground pepper; 1/2 tsp Nutmeg (powdered); 1 pinch Finely chopped parsley; 10 ml Coffee cream (or fresh cream); 1 tbsp Vegetable oil

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Simple! Japanese Restaurant-style Beef Stroganoff

To make Simple! Japanese Restaurant-style Beef Stroganoff you need 8 ingredients and 4 steps. Here is how you cook that.

Ingredients of Simple! Japanese Restaurant-style Beef Stroganoff :

Prepare Thinly sliced beef strips (offcuts or thigh meat also works).

Use Sliced onions.

You need Ketchup.

You need Coarsely ground pepper.

Provide Nutmeg (powdered).

You need to prepare Finely chopped parsley.

You need Coffee cream (or fresh cream).

Prepare Vegetable oil.

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instructions :Simple! Japanese Restaurant-style Beef Stroganoff

Heat vegetable oil in a pan. Add the beef and onions to saute..

Add the nutmeg and ground pepper and continuing cooking until aromatic..

Add the tomato ketchup and continue to fry until the ingredients come together..

Serve on a heated plate. Top with the creamer and finely-chopped parsley, and it's done..

Food preparation is a form of art and it requires time and method to equivalent experience as well as knowledge in the field. There are numerous types of cooking as well as also many different sorts of food from different societies. Apply what you've seen from Simple! Japanese Restaurant-style Beef Stroganoff recipe it will assist you in your cooking endeavors.

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