29 Exotic Vickys Beef Stroganoff, GF DF EF SF NF tasty & healthy!

Everybody likes the idea of taking a seat to a delicious home-cooked dish, however with today's hectic schedules, it can be harder than ever before to discover the moment to put one together. Thankfully, assistance is out there, the Vickys Beef Stroganoff, GF DF EF SF NF recipe and suggestions in this short article will certainly assist you created healthy meals for your household in a remarkably, short time.

Vickys Beef Stroganoff, GF DF EF SF NF

You can have Vickys Beef Stroganoff, GF DF EF SF NF using 14 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Vickys Beef Stroganoff, GF DF EF SF NF :

You need to prepare olive oil.

Use sunflower spread/butter.

You need sliced beef, rump or sirloin.

Provide large onion, sliced.

Provide cornstarch.

You need to prepare button mushrooms, sliced.

You need Vickys Sour Cream recipe, link below, or use coconut cream mixed with a tbsp lemon juice.

You need to prepare beef or mushroom stock.

You need mustard powder.

Provide tomato puree/paste.

You need Vickys GF Worcestershire Sauce recipe, link below.

You need to prepare sweet paprika.

You need cayenne pepper.

Provide chopped parsley.

Short Tips:

Salt is that the one of the key making the food’s flavor jump around on your tongue. Most of recipes you read will tell when you should add salt, however it is a good rule of thumb to add a minimum of a pinch or 2 after you start cooking and once more at the very end. Your palate will be the ultimate guide here, so taste often.

step by step :Vickys Beef Stroganoff, GF DF EF SF NF

Heat the butter and oil in a deep frying pan and add the beef strips and onions.

Lightly fry off to soften but don't colour the onions, around 2 minutes. Add the cornstarch and mix into the meat juices.

Add the mushrooms and fry a further 3 minutes https://cookpad.com/us/recipes/338187-vickys-homemade-worcestershire-sauce-vegan https://cookpad.com/us/recipes/333300-vickys-vegan-sour-cream.

In a jug, mix together the stock, sour cream, mustard, tomato puree, Worcestershire, paprika and cayenne.

Pour into the pan and bring to the boil then let simmer for 5 minutes.

Stir in the parsley, adjust the seasonings to taste and serve over mashed potato, steamed greens, pasta or rice.

Since you have actually reviewed the Vickys Beef Stroganoff, GF DF EF SF NF recipe, and also you have the expertise that you need to do in the kitchen. Get that apron out, dust off your blending bowls and roll up your sleeves. You have some cooking to do.

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