Name: Spaghetti Bolognese
Prep time: 25 min
Cook time: 37 min
Total time: 62 min
Ingredients: 1 lb ground beef; 1 onion, diced; 1 small green pepper, diced; 2-3 cloves garlic, minced; cube I chicken bouillon; 1 teaspoon Italian seasoning; Salt and freshly ground black pepper; 1 (14 oz) can diced tomatoes; 1 (14 oz) can tomato sauce; 1 lb spaghetti; Parmesan cheese, grated; Parsley, finely chopped (optional)

If you are having difficulty recently in the kitchen when it pertains to obtaining your food just right, you are not the only one. Many people have natural cooking talent yet not quite adequate expertise to prepare with excellence. This Spaghetti Bolognese recipe is an excellent start, very easy to prepare and also tasty.

Spaghetti Bolognese

To make Spaghetti Bolognese you only need 12 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Spaghetti Bolognese :

You need to prepare ground beef.

Use onion, diced.

You need to prepare small green pepper, diced.

Use garlic, minced.

You need to prepare I chicken bouillon.

Use Italian seasoning.

Use Salt and freshly ground black pepper.

Provide can diced tomatoes.

You need to prepare can tomato sauce.

Provide spaghetti.

You need Parmesan cheese, grated.

Provide Parsley, finely chopped (optional).

Short Tips:

Preparation is an extremely vital part of cooking. You wish to make sure you have every product you may require. You additionally wish to see to it you have all the products you might need. You don't wish to be in the center of a meal as well as find out you are missing something important.

step by step :Spaghetti Bolognese

Heat skillet over medium heat, add the ground beef and cook until there is no pink left, making sure to break up any lumps. Drain any excess fat..

Add the diced onion and green pepper. Mix in with the beef and cook until softened, stirring occasionally. Add the minced garlic and cook for a further 5 minutes..

Break the bouillon cubes into quarters and stir into the mixture. Then add the Italian seasoning, salt and pepper..

Add the cans of diced tomatoes and tomato sauce and stir well to combine. Continue cooking on medium low heat, stirring occasionally until liquid has reduced slightly. (If sauce becomes too thick, add a splash or two of beef or chicken stock.).

Meanwhile bring a pan of salted water to the boil and add the spaghetti. Return to the boil, stirring occasionally. Boil uncovered 8-9 minutes or until desired tenderness. Remove from heat and drain..

Divide the spaghetti into individual bowls and top with the Bolognese Sauce. Sprinkle with parmesan cheese and finely chopped parsley (optional)..

Since you've gotten to completion of this Spaghetti Bolognese recipe, currently experimenting with recipes and execute it and also enjoy. You never ever recognize - you simply may have located a new vocation.

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