Name: Spaghetti Bolognese
Prep time: 16 min
Cook time: 33 min
Total time: 49 min
Ingredients: 200 grams Minced Beef; 200 grams Minced Pork; 1/2 pieces Onion; 1/2 pieces Carrot; 1/2 pieces Green bell pepper; 1 tbsp Salad Oil (cooking oil); 1 can Canned diced tomato; 2 cubes Japanese Consommé Soup stock; 150 ml Tomato Ketchup; 2 tbsp Butter; 1 tbsp English paesley (If you need); Your tastes Salt & Pepper

Once you recognize the essentials of cooking, it can be such a freeing and rewarding experience to produce a merely scrumptious dish or baked product. The scents in your house and the faces of the people that you share it with are priceless. We wish this Spaghetti Bolognese dish will certainly offer you some idea for you to end up being a phenomenal cook.

Spaghetti Bolognese

To make Spaghetti Bolognese you need 12 ingredients and 11 steps. Here is how you achieve that.

Ingredients of Spaghetti Bolognese :

Use Minced Beef.

Prepare Minced Pork.

Provide Onion.

Provide Carrot.

Prepare Green bell pepper.

Provide Salad Oil (cooking oil).

Provide Canned diced tomato.

Provide Japanese Consommé Soup stock.

Provide Tomato Ketchup.

You need Butter.

Use English paesley (If you need).

Use Your tastes Salt & Pepper.

Short Tips:

Salt is that the one of the key making the food’s flavor jump around on your tongue. Most of recipes you read will mention when you ought to add salt, but it is a good rule of thumb to add a minimum of a pinch or 2 when you begin cooking and once more at the very end. Your palate will be the final guide here, so taste often.

step by step :Spaghetti Bolognese

Finely chopped the onion, carrot and green pepper..

Heat Salad Oil in a pot and stir-frythe onion until transparent. Add the carrot and the green bell pepper and stir-fry until tender..

Add the Minced Beef and Minced Pork and stir-fry..

Add Canned diced tomato, Consommé Soup stock, Tomato ketchup and butter in the pot. Simmer low heat for about 15 ~ 20 minuets until the sauce reaches your preferred thickness..

Season with salt and pepper to taste and serve over cooked pasta. Put on the English Parslry on top of the spaghetti, if you like..

Chef Yellow Onion - Large SG$1.45/700g at FairPrice.

Natire’s Nest Brastagi Potatoes Granola (Washed) SG$3.2/kg at FairPrice.

Capsicum Green Bell Pepper SG$1.2 ~ 1.5/pieceat FairPrice, RedMart..

Hunts Diced Tomato Can SG$2.45/Can at FairPrice.

Ajinomoto Consommé Cube (High recommend)SG $3.5/6 cube at DonDon DONKI, Mid Town Mart..

Tomato ketchup $G$1.25/300grams at FairPrice.

There is always something brand-new to find out when it comes to food preparation as well as every cook's skill-set is open to renovation. This Spaghetti Bolognese recipe is simply a few recipe concepts to assist boost your chef's efficiency. There are much more great recipes available as well as great cooks maintain searching for them throughout their lives. Continuous learning is the essential to ever-improving cooking abilities.

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