Name: Classic Spaghetti Bolognese Sauce
Prep time: 14 min
Cook time: 20 min
Total time: 34 min
Ingredients: 400 grams Mixed ground beef and pork; 1/2 Onions (finely chopped); 1/3 ◎Carrot (finely chopped); 50 grams ◎Celery (finely chopped); 2 clove ◎Garlic (finely chopped); 3 tbsp Olive oil; 1 Salt and pepper; 100 ml Red wine; 1 can ●Canned diced tomatoes; 2 tbsp ●Consomme stock granules; 1 ●Bay leaf; 150 ml ●Tomato ketchup; 2 tbsp ●Butter; 1/2 tsp ●Nutmeg; 3 tbsp ◇Parmesan cheese; 1 tabalespoon ◇Parsley (finely chopped); 400 grams Pasta

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Classic Spaghetti Bolognese Sauce

To cook Classic Spaghetti Bolognese Sauce you need 17 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Classic Spaghetti Bolognese Sauce :

Prepare Mixed ground beef and pork.

You need Onions (finely chopped).

Provide ◎Carrot (finely chopped).

Provide ◎Celery (finely chopped).

You need ◎Garlic (finely chopped).

Provide Olive oil.

Use Salt and pepper.

Provide Red wine.

Provide ●Canned diced tomatoes.

Use ●Consomme stock granules.

You need to prepare ●Bay leaf.

Use ●Tomato ketchup.

Provide ●Butter.

You need to prepare ●Nutmeg.

Provide ◇Parmesan cheese.

Prepare tabalespoon ◇Parsley (finely chopped).

You need Pasta.

Short Tips:

Prep work is a very important part of cooking. You intend to make certain you have every item you may need. You likewise wish to see to it you have all the materials you might need. You don't wish to remain in the center of a dish and figure out you are missing something crucial.

instructions :Classic Spaghetti Bolognese Sauce

Heat olive oil in a pot and sauté the onion until transparent. Add the ◎ ingredients and stir-fry until tender..

Add the ground meat, season with salt and pepper and stir-fry. Add the red wine and evaporate the alcohol..

Add the ● ingredients and simmer over low heat for about 30 minutes until the sauce reaches your preferred thickness. Season with salt and pepper to taste and serve over cooked pasta..

Sprinkle on a mixture of the ◇ ingredients to taste. Toss with spaghetti and enjoy..

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