44 Recipe Perfect Beef & carrot stew (slow cooker) delicious and easy to make.

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You need beef cubes.
Provide carrots, peeled and cut in 1" pieces.
Prepare large celery sticks, coarsly chopped.
Provide large red onions, coarsly chopped.
Prepare garlic, minced.
Prepare carrot juice.
You need beef broth.
Prepare extra virgin olive oil.
You need unbleached flour.
Use fresh ground fenel seeds.
Use dry thyme.
You need to prepare fresh ground black pepper.

Short Tips:

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Lay the carrots and celery at the bottom of the slow cooker. Cover with carrot juice and sprinkle with the herbs & black pepper..
In a large fry pan, heat up 2 tablespoon of olive oil at medium/high and brown the beef cubes. Transfer to slow cooker..
In the same fry pan, heat the leftover olive oil, lower heat to medium and cook the onions with the garlic 1 minute..
Sprinkle with flour and cook for another minute stirring constantly..
Add the beef broth and bring to boil. Stirr till thick and transfer to slow cooker..
Set up the slow cooker to low and cook for 8 hours..
Serve with mashed celeriac & potatoes and steamed green beans..
Enjoy!.

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