46 Best Black Bean and Rice Soup - Slow Cooker suitable for every moment!
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Black Bean and Rice Soup - Slow Cooker
To make Black Bean and Rice Soup - Slow Cooker you only need 18 ingredients and 4 steps. Here is how you do it.
Ingredients of Black Bean and Rice Soup - Slow Cooker :
- Provide Black Bean Soup:.
- You need each unsalted black beans, drained and rinsed.
- Prepare large bell pepper, diced.
- Use jalapeno, diced (seeds removed for less heat).
- Prepare yellow onion, diced.
- You need to prepare garlic, minced.
- Prepare celery, diced.
- You need to prepare salsa (whatever kind).
- Use chili powder.
- You need ground cumin.
- You need to prepare salt.
- Prepare each dried oregano, smoked paprika.
- You need to prepare ground coriander, pepper.
- You need unsalted vegetable broth.
- Use Juice of 1/2 lime.
- Prepare Rice:.
- Use long grain rice.
- Prepare unsalted vegetable broth.
Short Tips:
Sometimes all the dish needs is a squeeze of lemon to require it to the next level. To get most of the juice out of citrus, roll it on a cutting board before slicing in.instructions :Black Bean and Rice Soup - Slow Cooker
- Place the rinsed and drained black beans, bell pepper, onion, jalapeno, garlic, broth and all seasonings into a greased slow cooker. Place the lid on and set to low heat for 5-6 hours..
- Once your soup is ready, switch to the warm setting. In a medium pot, heat 1 1/4 cup of broth over med-high heat. Once it comes to a boil, stir in the rice and place a lid on the pot. Lower the heat down to low and cook for 12-15 minutes, until the rice has absorbed all the liquid and is tender. Let it sit with the lid on for a few minutes, then season to taste with salt and pepper and fluff it with a fork..
- While the rice is cooking, ladle about half the soup into a blender. Puree it until smooth. Be sure to leave some space uncovered on the blender lid to give the steam room to escape..
- Stir both the pureed soup and the rice back into the slow cooker along with the juice from half a lime. Taste to see if it needs any additional seasoning. Then serve with whatever toppings sound good and enjoy!.
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