38 Recipe Appetizing Miniature Shepherd's Pie delicious and easy to make.

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Shepherd's Pie is one of those foods that brings a smile to everyone's face - especially when you get seconds! A deeply savoury lamb and vegetable filling topped with creamy mashed potato and a. This easy Shepherd's Pie recipe is filled with lots of veggies and tender ground beef (or lamb), simmered together in the most delicious sauce, and topped with the creamiest mashed potatoes.

You need Sweet Onion.
Use Ground Chuck.
Prepare Mashed Potatoes.
Use Cooked Corn.
Prepare Shredded Cheddar Cheese.
You need Muffin Wrappers.
You need Salt and Pepper to prefered taste.

Short Tips:

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Finely chop Onion and lightly brown in medium skillet, add Ground Chuck to the browned Onion. Salt and Pepper to taste. Continue to cook until Ground Chuck is done..
Prepare Mashed Potatoes, and Corn, set aside..
In large muffin tin place muffin wrappers, I double the wrappers for strength..
Spoon Ground Chuck Mixture in to muffin wrappers 1/2-1 inch. Place pinch of Shredded Cheddar on top of beef. Spoon Cooked Corn 1/2-1 inch. Place a pinch of Shredded Cheddar on Corn. Spoon Mashed Potatoes on to fill the rest of the Muffin Tin. Add a Southern (BIG) pinch of Shredded Cheddar to the top..
Broil on High for 5-7 Minutes or until Cheddar is bubbly..
Let cool for 3-5 Minutes before removing from pan.

Topped with creamy, fluffy mashed potatoes. The perfect hearty entree for colder weather. American favorite shepherd's pie recipe, casserole with ground beef, vegetables such as carrots, corn, and peas, topped with mashed potatoes. This family friendly shepherd's pie uses ground beef (instead of the traditional lamb), and your Instant Pot® or multi-cooker pressure cooker to prepare the filling and potatoes. Tender ground lamb (or beef) and chopped vegetables cooked in a rich gravy, topped with a creamy layer of delicious mashed potatoes and baked.

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