Name: Cheesecake Fat Bombs
Prep time: 25 min
Cook time: 21 min
Total time: 46 min
Ingredients: 175 g Natural Cream Cheese; 90 g Butter; 90 g Coconut oil; Sweetener (Stevia, sugar etc.); Toppings (Dark chocolate, coconut flakes, chia seeds)

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Cheesecake Fat Bombs

To cook Cheesecake Fat Bombs you need 5 ingredients and 5 steps. Here is how you do it.

Ingredients of Cheesecake Fat Bombs :

Prepare Natural Cream Cheese.

You need to prepare Butter.

Prepare Coconut oil.

Use Sweetener (Stevia, sugar etc.).

Prepare Toppings (Dark chocolate, coconut flakes, chia seeds).

Short Tips:

If a recipe says to use a certain sort of pan, then use that pan. If you only own one nonstick pan, the most effective tip we can give you is to wait for a decent sale at a kitchen shop, then buy yourself a chrome steel pan and a cast iron frypan. Also its smart idea to switch low-cost nonstick pans each few years, as the coating can wear down over the years.

step by step :Cheesecake Fat Bombs

Melt the butter.

Mix the butter, coconut oil and cream cheese..

Make little balls on a plate of your choice.

Add toppings.

Freeze. If frozen longer than 30 minutes, let them thaw for 5 minutes before enjoying..

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