Name: Cheesecake Brownies
Prep time: 16 min
Cook time: 16 min
Total time: 32 min
Ingredients: Brownie; 1/2 cup melted butter; 1 tbsp vegetable oil; 1/2 cup white sugar; 1/2 cup brown sugar; 1/2 cup cocoa powder, unsweetened; 1/2 cup all purpose flour; 2 eggs; 1 tbsp coffee, brewed or instant (not 3in1); 1 tbsp vanilla; Pinch salt; Cheesecake; 16 oz cream cheese; 1/2 cup sugar; 1 tbsp vanilla; 2 eggs; Pinch salt

Once you recognize the fundamentals of cooking, it can be such a freeing as well as awarding experience to produce a just tasty dish or baked product. The smells in your house and the faces of individuals who you share it with are valuable. We wish this Cheesecake Brownies recipe will certainly provide you some idea for you to come to be an amazing cook.

Cheesecake Brownies

You can cook Cheesecake Brownies using 17 ingredients and 15 steps. Here is how you achieve it.

Ingredients of Cheesecake Brownies :

Provide Brownie.

You need to prepare melted butter.

Provide vegetable oil.

Use white sugar.

Prepare brown sugar.

Prepare cocoa powder, unsweetened.

You need to prepare all purpose flour.

You need eggs.

Use coffee, brewed or instant (not 3in1).

Provide vanilla.

Provide salt.

You need Cheesecake.

Prepare cream cheese.

You need to prepare sugar.

You need to prepare vanilla.

Provide eggs.

You need to prepare salt.

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step by step :Cheesecake Brownies

Heat butter in the microwave in defrost mode for 2 minutes..

Mix all sugar into the hot butter. Mix until all sugars are dissolved..

Then when the mixture has cooled down a bit, add the eggs. Beat until incorporated..

Drop the rest of the brownie ingredients into the mixture. Mix only until all are incorporated. Don't overmix..

Prepare your 8x8 baking pan with baking paper, including sides. Grease paper with butter. Preheat oven to 180°C..

Set aside maybe 2 tbsp of brownie batter for toppings laters. Pour and even out the rest of your brownie batter into the lined baking pan. Set aside..

Beat the cream cheese until its all broken and fluffy..

Then drop the sugar slowly as you beat until all sugar is fully incorporated. You will see a slight change in texture..

Drop the rest of the cheesecake ingredients and mix. Stop when you don't see any trace of the eggs anymore..

Pour the cheesecake batter on top of the brownie batter..

With the topping brownie batter, dilute it a bit with 1 tsp hot water. Then drop portions on top of the cheesecake batter: 1 each corner and middle..

Make swirly marbly patterns using a toothpick or skewer or dinner knife or whatever tool that can do the job..

Bake for 35 minutes..

Take out and cool to room temperature. Freeze for at least 3 hrs or until brownie base is hard enough to lift..

Lift and transfer cheesecake Brownie to another baking pan. Cut into bars and carefully remove paper..

You do not need to be a professional to cook a great meal. There are several recipes that look difficult and also overwhelming, yet are in fact, fairly straightforward among it is Cheesecake Brownies recipe. We hope, this recipe has instilled some confidence in you for the next time you are in the kitchen.

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