Name: Chocolate Cake
Prep time: 23 min
Cook time: 40 min
Total time: 63 min
Ingredients: 2 Eggs(Substitute with half cup condensed milk and half cup curd); 1/2 cup Sugar; 1/2 cup Oil; 1/4 cup Cocoa powder; 3/4 cup Maida flour; 1 tsp Baking powder; 1/2 tsp Baking Soda; 1 tsp Vanilla Extract; 1/3 cup Milk; Oil as required; As needed- Dry nuts mixture; 1 Baking paper

Many individuals like cooking and think it makes the ideal relaxing leisure activity. A kitchen that is full of fresh food that scents scrumptious is particular to make any individual's state of mind a little bit lighter. It can often appear difficult, however, to pinpoint dishes that help you or guidance that brings about an eventually successful meal. Perhaps this Chocolate Cake recipe is the one you are looking for.

Chocolate Cake

To make Chocolate Cake you need 12 ingredients and 10 steps. Here is how you do that.

Ingredients of Chocolate Cake :

Provide Eggs(Substitute with half cup condensed milk and half cup curd).

Prepare Sugar.

Use Oil.

Provide Cocoa powder.

Prepare Maida flour.

You need to prepare Baking powder.

You need to prepare Baking Soda.

Provide Vanilla Extract.

You need to prepare Milk.

Provide Oil as required.

You need to prepare As needed- Dry nuts mixture.

You need to prepare Baking paper.

Short Tips:

One of the best points that you can do is to cook with relative or close friends. When you prepare with another person, you will certainly have the ability to notice tricks that they implement and will certainly have the ability to much better yourself as a cook. Talk with them to see just how their thought process functions, to elevate your knowledge.

step by step :Chocolate Cake

In a blender add eggs,sugar,oil and cocoa powder. Blend it till it forms a cream like consistency..

In a bowl sieve maida, baking powder and baking soda..

In another bowl pour the blended mixture. Gradually add some flour and milk. Mix it..

Add Vanilla extract and mix it..

Grease some oil in a mould on all sides. Place the baking paper and pour the mixture. Add some nuts above it..

In a stove place the Curry pan and place a wired stand inside it. Preheat for 5 mins..

Place the mould on the stand,cover it and cook for about 35-40mins..

If you are baking in Oven preheat the oven for 30mins and Bake it in 180 degree celsius..

The cake is done. Cool it completely and then demould it..

Cut in pieces and serve..

A great, home-cooked meal is the kind of thing all of us remember. Using these Chocolate Cake recipe to improve your cooking is the same as an athlete that keeps training-- the much more you do it, the better you get, find out as long as you can about cooking. The more recipe you have, the better your dishes will taste.

If you find this Chocolate Cake recipe useful please share it to your close friends or family, thank you and good luck.

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