Name: Eggless Chocolate cake
Prep time: 25 min
Cook time: 17 min
Total time: 42 min
Ingredients: 1 3/4 cup all purpose flour (maida); 1/4 cup cocoa powder; 1 tsp Salt; 1/2 tsp Baking powder; 1 tsp Baking soda; 1 cup curd; 1 cup sugar; 1/2 cup melted butter; 1 tsp Vanilla essence; 2 cups cream; 4 tbsp icing sugar; 1/4 tsp vanilla essence; 100 gms dark chocolate; 1/2 cup water; 1 tbsp sugar; Pinch Pink colour; Pinch Green colour

It's long been stated that the most effective way to a guy's heart is through his belly. However males aren't the only ones who love a fantastic meal. Cooking is not simply a technical skill, it's a life task that you make use of each day. Below, Eggless Chocolate cake dish to exercise as well as boost your cooking skills and make you even much better at it.

Eggless Chocolate cake

You can have Eggless Chocolate cake using 17 ingredients and 14 steps. Here is how you achieve it.

Ingredients of Eggless Chocolate cake :

You need all purpose flour (maida).

You need to prepare cocoa powder.

You need to prepare Salt.

Prepare Baking powder.

Use Baking soda.

You need curd.

You need to prepare sugar.

Provide melted butter.

You need to prepare Vanilla essence.

Use cream.

Use icing sugar.

You need vanilla essence.

You need to prepare dark chocolate.

You need to prepare water.

You need sugar.

You need Pink colour.

You need Green colour.

Short Tips:

If a recipe says to use a particular kind of pan, then use that pan. If you merely own one nonstick pan, the best tip we will provide you with is to wait for a good sale at a kitchen store, then purchase yourself a stainless steel pan and a cast iron cooking pan. Also its good idea to switch low cost nonstick pans every few years, as the coating can wear down over the years.

step by step :Eggless Chocolate cake

Sieve all dry ingredients..

Mix curd and sugar. Whisk together and mix melted butter to this. Now add all dry ingredients in small batches and mix well..

If the batter is thick add little milk..

Pour this mixture in a greased baking tin. Bake at 200°c in preheated oven for 25-30 mins..

Let the cake cool down for 2-3 hrs..

Beat the cream, icing sugar, and vanilla essence, till stiff peaks appear..

Melt the chocolate in double boiler little bit and refrigerate it. Grate it after one hour..

Divide the cream in 3 parts. Add few drops of green colour to get light green colour. And few drops of pink colour to get light pink colour. Keep remaining portion white..

Divide cake in 3 parts. Moist the layers with sugar syrup one by one..

After adding sugar syrup on one layer add whipped cream on it. Spread evenly. Add grated chocolate over it..

Keep second layer over it. Repeat same process. Repeat the process for third layer. Skip adding chocolate on third layer..

Cover the cake with green coloured cream..

With the help of star nozzle make flowers of pink colour and decorate it. Make leaves with green colour..

Refrigerate for 2 hours. Your cake is ready..

There are couple of hobbies as satisfying and rewarding as cooking. Not just can you bend your creative muscles, you can likewise give tasty meals for your household. Increasing your expertise of cooking is specific to improve your time in the cooking area. Trying Eggless Chocolate cake recipe is a wonderful way to do just that.

If you find this Eggless Chocolate cake recipe valuable please share it to your close friends or family, thank you and good luck.

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