6 Best Shepherd's Pie Stuffed Peppers delicious and handy!
Simply & Easy Recipes Food and Cooking.
Cooking may be among the oldest skills in the world. That does not suggest that there are any kind of restrictions to the understanding readily available for the cook interested in increasing his/her skills. Also the finest chefs, also specialists, can always discover new dishes, techniques as well as techniques to enhance their kitchen area skills, so lets try this Shepherd's Pie Stuffed Peppers recipe, we hope you like it.
Shepherd's Pie Stuffed Peppers
To cook Shepherd's Pie Stuffed Peppers you need 19 ingredients and 6 steps. Here is how you cook that.
Ingredients of Shepherd's Pie Stuffed Peppers :
- Provide Mashed Potatoes.
- You need to prepare large potatoes, diced large.
- You need to prepare light cream (or milk).
- Provide butter.
- Provide salt and pepper.
- You need shredded cheese.
- You need to prepare Meat mixture.
- Use frozen peas.
- You need frozen corn.
- Use carrot, diced small.
- Use celery, diced small.
- You need to prepare beef broth.
- You need small onion, diced.
- Provide garlic cloves, minced.
- You need tomato paste.
- Use worcestershire sauce.
- Provide extra lean ground beef.
- Use cornstarch ( this is a thickner).
- Use large bell pepper, cored and cleaned.
Short Tips:
Preparation is a very fundamental part of cooking. You intend to ensure you have every item you may need. You additionally intend to make sure you have all the materials you may need. You don't intend to be in the center of a recipe and find out you are missing something essential.instructions :Shepherd's Pie Stuffed Peppers
- In a pot, boil potatoes, drain then add cream, butter and salt and pepper and mash. (You can use boxed mashed potatoes, but I always prefer fresh and homemade).
- In a separate pan, sautee ground beef with onions and garlic until no longer pink, add the carrots and celery and cook 2 min.
- Add the frozen corn and peas,then Add tomato paste and stir together to incorporate, then add the cornstarch and mix..
- Add worcestershire and beef broth and mix together until mixture thickens a bit. (Add salt and pepper if needed).
- Stuff the bell pepper with meat mixture, top with mashed potatoes and sprinkle top with cheese..
- Place on baking sheet and bake in 400°F oven for 15 min, the place under broiler for 3 min to brown tops. Enjoy! đđ.
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